The Life Stories of the Monks – 1762
their earliest stage of development. Mahākāla similarly gave the following in
generosity:
2. The first portion of the paddy that had partially developed to yield
newly appeared grain, yet to be pounded.
3. The first portion of the paddy that had fully developed or ripened.
4. The first portion of the paddy that had been reaped.
5. The first portion of the paddy that had been made into sheaves.
6. The first portion of the paddy that had been piled up in sheaves.
7. The first portion of the paddy that had been threshed.
8. The first portion of the paddy that had been winnowed.
9. The first portion of the paddy that had been stored up in the granary.
In this way, each time he grew paddy, he accomplished gifts
of the first portion
(
agga-dāna
) nine times. And never did the harvest of his paddy become low
despite his gifts. In fact, the amount of paddy even increased and became bigger
than before. This indeed was his wholesome deed in connection with his
expressed aspiration made in the past.
The virtuous Mahākāla, the future Koṇḍañña, performed deeds of merit in this
way throughout the Buddha’s life as well as throughout his own, and he
wandered from the human abode to the divine abode and back and enjoyed
divine and human luxuries.
Ascetic Life in His Final Existence
When our Buddha was about to arise he was reborn in a wealthy Brahmin family
in the village of Doṇavatthu, near the city of Kapilavatthu. On his naming day,
the young Brahmin was given the name of Koṇḍañña. While being brought up,
he was educated in the three Vedas and was accomplished in the physiognomy
of a great man.
At that time, our Buddha had passed away from the Tusita Realm and was
conceived in the womb of Mahā Māyā, Chief Queen of King Suddhodana
of
Kapilavatthu, and was later duly born. On the naming day, the king presented
108 Brahmins with absolutely new garments and fed them with sweet pure milk
rice. He selected from among them eight highly intelligent Brahmin wise men