41a: After the Passing of the Buddha – 1628
Subhadda, the Elderly Monastic
Now, at that time there was an elderly monastic named Subhadda among Ven.
Mahā Kassapa’s 500 monastics. He had became a monastic only late in his life.
When the other monastics were crying and wailing helplessly, he said these ugly
words to them: “Enough, friends. Do not grieve. Do not lament. Only now we
are all well-liberated from that great ascetic (
samaṇa
). He had been hard upon
us, always saying: ‘This is proper for you; that is not proper for you.’ Now we
are free to do what we like, and equally free not to do what we do not like.”
“Why did Monastic Subhadda say those horrendous words?” it might be
asked. The answer: “Because he bore a grudge against the Buddha.”
Now to relate the story: Subhadda was a barber by profession before he became
a monastic. He had two sons, both trainee barbers, living together with him in
the town of Ātuma, who were gifted with pleasant speech and well-known as
skilful barbers. Once, when the Buddha went to Ātuma from Kusinārā with a
company of 1,250 monastics, he received the news of the happy event and,
intending to offer a great offering of rice gruel, he said to his two trainee sons:
“Sons, the Fortunate One is coming to Ātuma with 1,250 monastics. Go now,
sons, carry your barber’s tools with you, and collect in vessels or in bags from
every house in the town whatever provisions, such as rice, oil, salt, and other
edibles, being offered. Let us prepare rice gruel with those things and offer gruel
to the Fortunate One.”
Ven. Subhadda’s two trainee sons obeyed the instruction of their father. Thanks
to their melodious speech and the skill in their profession, the townspeople
sponsored them in their trade. Even those who did not actually need a hair cut
or a hair-do submitted themselves to them. After the job was done they asked
the trainee barbers: “Sons, what would you like as fees?” They would reply: “We
are planning to offer rice gruel when the Fortunate One comes to our town. So
we want only the necessary ingredients to make rice gruel.”
And the people were generous in their gifts to the novices. They did not even
consider those gifts of rice, oil, salt and other edibles as fees. The provisions
collected were of such an abundance that they could not carry them home.
Instead, the supporters had to help to carry them.
Then with the arrival of the Buddha in Ātuma and his entering the straw-
thatched monastery, the monk Subhadda went to the village gate in the evening